top of page

Check Out Our

MEDIA COVERAGE

PRESS

March 29, 2017
March 29, 2017
March 29, 2017

Pupatella, an award-winning Neapolitan-style pizza restaurant out of Arlington County, is opening its second location in the country in the Fan District, the restaurant announced Friday.

March 24, 2017
March 2017

Making the Transition: Arlington, Virginia based Pupatella readies for franchising.

The popular Ballston pizzeria plans to open more corporate and new franchise locations going forward.

August 24, 2016
August 26, 2016

Pupatella named best pizza in Virginia by Restaurant Business and Foursquare users.

September 6, 2016

Pupatella, the humble but very well-reviewed Neapolitan pizzeria in Bluemont, may be on the verge of a major expansion.

August 30, 2016

Pupatella pizzeria has announced growth plans. The pizza concept is looking to move into Virginia, North Carolina, Delaware and Middle Eastern markets, according to a release.

October 17, 2016

While purists may quibble over whether our selection is authentically New York, Neapolitan, Chicagoan, Roman or New Haven enough, there’s no shortage of great pizza in DC these days — especially with all the newcomers on the scene.

Pupatella’s website proudly announces itself "Best Pizza in Virginia." The fried arancini (rice balls) and fresh mozzarella, as well as their pizzas, are authentic Neopolitan cuisine.

November 16, 2016

The pizzeria Pupatella is opening in the former Rancho T.

March 27, 2017

Beloved Bluemont pizzeria Pupatella is expanding via franchising. One of the first places getting new Pupatellas: Richmond, where a local franchisee is opening four new locations. 

March 27, 2017
March 28, 2017
March 28, 2017
March 29, 2017
March 29, 2017

Food For Thought

Learn about our undeniable passion for pizza.

How It All Began

Learn how Pupatella got started, from our founder Enzo.

VIDEOS 

If you’re not a convert when you walk in, you will be by the time you devour the last scrap of crust here.
 - Tom Sietsema, Washington Post 2012
Simple ingredients and perfectly charred crusts make Pupatella's pies stand out from the crowd.
- Emmie Martin, Business Insider 2016
If you're as happy as I am that D.C. is keeping up with New York's pizza scene in even the remotest aspect, it is your solemn duty to make it out to Pupatella and demand the montanara as frequently as possible.
- Brian Oh, Serious Eats 2012
Pupatella Named Best Pizza in Virginia.
ARLnow.com 2014
The 40 dishes Washingtonians shouldn’t live without in 2013.
- Washington Post, 2013

TALK OF THE TOWN

bottom of page